March 30th, 2010
Join us every Friday from 9am-1pm at the Udall Farmers Market for monthly cooking demos and Fresh Mozzarella, Marinara Sauce, Panna Cotta, Bruschetta.
February 23rd, 2010
Zona 78: Best pizza in Tucson
A budget-friendly taste of Tuscany
Posted Feb 16, 2010
Elsa Cook
TucsonSentinel.com
I have discovered my new favorite pizza, the artisan pizza at Zona 78. I don’t know if it’s the local, organic produce, their own Zona-made mozzarella cheese or the perfectly crisp/chewy crust fired in a huge stone oven, but I can’t get enough of it.
Zona 78′s menu reflects the artistry and brilliance of both Chef/Owner Ramiro Scavo and Pastry Chef Tavel Bristol-Joseph. Their stellar creations are lovingly made with great passion and detail. I adore their liberal use of the freshest herbs and produce.
Read More…
August 12th, 2009
Attention to detail couples with half-off bargains for an amazing Italian feast By Andi Berlin Special to Metromix July 8, 2009. Read the full article.
